Shredded Butter, Anyone?
Here’s something you never knew you needed until you see it. This is a butter grater, which works sort of like a parmesan grater. You drop a stick of butter into the device and twist one end to push the butter stick through sharp blades, and voila! You’ve got shredded butter for toast or corn on the cob!

However, you’ll need to stick this butter grater in your fridge when you’re not using it, otherwise, melted butter will dribble out of the blade holes and all over your dining table. One benefit of using grated butter is that it won’t rip through slices of bread.