Meat Grinder
When you want a hamburger, you simply go to the nearest grocery store and grab one. But where did people in the early 1900s get their burgers? You may grind meat at home at that time, so it was so popular.
Bologna, beef, and sausage were made in the meat grinders, coupled with hardwood tables. The meat was chopped into tiny pieces before being put into the hand-cranked device where it was minced.