Foil Barrier
When you’re baking multiple items in the oven but need to keep them separate, using a foil barrier is a clever trick. This technique is especially handy when you want to bake items that require different cooking times or when you want to prevent flavors from mixing. Simply take two sheets of aluminum foil and fold them together in the middle to create a sturdy barrier.
Place this foil divider on your baking sheet, and you can now bake two different items side by side without any risk of them merging or interfering with each other. It’s a simple but effective way to maximize your oven’s space and efficiency while ensuring that each item cooks perfectly according to its requirements.