#29: A Breakfast of Champions
If you’re looking for a creative and delicious way to make perfectly shaped fried eggs for your sandwiches, consider cooking them in a slice of onion. As this person suggests, this clever kitchen hack not only imparts a subtle onion flavor to your eggs but also provides a natural, round mold for them to cook in.
Cut a thick slice of onion, place it in a heated pan, and crack an egg right into the center of the onion ring. Allow the egg to cook to your desired level of doneness, and when you’re done, you’ll have a beautifully shaped fried egg that fits perfectly on your sandwich. It’s a simple and flavorful technique that adds an extra touch of gourmet to your morning routine or brunch preparations.