ChefS Culinary Triumph
Once a notorious cocaine dealer in San Diego, amassing a weekly fortune of over $35,000 and dominating 40% of the market, Henderson’s empire crumbled, landing him a decade behind bars. It was in the clink that Henderson’s perspective shifted.
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Embracing kitchen duties, he honed culinary skills that later shaped his destiny. From a humble dishwasher at Caesar’s Palace, Henderson rose to executive chef stardom, now dazzling audiences on three TV shows and with a bestselling cookbook to his name..